Win a Family Day Out at Dunstone

We’ve teamed up with the fabulous farm mom of two, Bongi Hill (@ndibambe) to offer one of our fabulous Instagram followers a family day out at Dunstone Country Estate!

With first term madness fully underway, we know that most parents are counting down the days to the school holidays and a memorable farm day out at Dunstone will give you something extra special to look forward to. Here’s what we’re giving away:

FOOD AND FARM ACTIVITIES:

1. Wine tasting and cellar tour with the wine maker for mom and dad, juice tasting for the kids.

2. A 2-course lunch at our family bistro, The Stone Kitchen, which has a large indoor and outdoor play area for kids of all ages, including jungle gyms, swings, trampoline, soft play, mini-golf and a climbing wall.

3. Guided farm tour to meet Dunstone’s four-legged family! Our animals include horses, pigs, goats and ducks. The kids will get the opportunity to brush our horses, walk the goats, and feed our greedy pigs and ducks!

HOW TO ENTER: 

Step 1: Visit Bongi’s Instagram page to find the competition post: https://www.instagram.com/ndibambe/

Step 2: Follow both @ndibambe and @dunstone_za on Instagram

Step 3: Comment in the competition post about what family activity you’re most excited for, should you win the competition

Step 4: Tag an Instagram mom or dad friend who would love to win this prize

Competition ends on Friday 20th March at midday and winners will be announced on @ndibambe Instagram page. The prize is aimed at a family of 4 and winners can include any combination of adults and children, as long as there is a minimum of 1 adult present. The prize is non-transferable and cannot be exchanged for cash and must be redeemed by 19 March 2021. Other T&Cs apply.

Best of luck – we can’t wait to show you around Dunstone!

Photo credits: Bongi Hill (@ndibambe)

Father’s Day Feast at The Stone Kitchen

This Father’s Day, we’re serving a feast fit for a King at The Stone Kitchen bistro on Dunstone. Join us for lunch on Sunday 16th June and spend quality family moments together in great company, enjoying flavoursome farm cuisine. In addition to our standard a la carte menu and sharing platters, Chef has prepared a succulent specials menu, which is bound to include a few of your dad’s favourites!

STARTERS

Chicken and mushroom puff pastry bouchée with parsnip puree crispy pancetta and micro herb leaf salad R75

Biltong soup with ‘vetkoek’ basket, blue cheese spread and shavings of ‘Kalahari truffle ‘R85

Slow braised beef short rib served on ‘Mielie pap’ with a sweet pepper and tomato ‘smoor’. R95

MAINS

Roasted prime rib with medley of vegetables roast potatoes, Yorkshire pudding and natural jus R145

Lamb shank confit with scallion mash, roast root vegetables and a Merlot reduction R160

Chicken and prawn korma served in a poppadum basket with lavender rice and sambals R145

DESSERT

Malva pudding with citrus creme anglaise R55

Guava crumble with vanilla ice cream R50

Chocolate mousse clusters, berry ice cream and duo of sauces R65

Book a table for Father’s Day by calling The Stone Kitchen on 021 864 1504 or email or book online via the Dineplan widget on the website.

Winter Wine & Dine

3 wineries – 3 courses – 1 ticket

 

Celebrate Wellington’s finest food and wine with a winter wine pairing experience hosted by three wineries in the heart of the tranquil Bovlei Valley. Enjoy a three-course meal and three wine tasting experiences, spread out over three different wine estates, Linton Park Wines, Dunstone Country Estate and Doolhof Wine Estate.

First Course

GET STARTED AT LINTON PARK WITH A HEARTY SOUP AND WINE PAIRING:

– Butternut soup
– Mushroom soup
– Spicy vegetable soup

Second Course

MOVE ONTO MAINS AT DUNSTONE COUNTRY ESTATE:

  – Slow braised oxtail with maize meal dumplings and root vegetables + Shiraz

Third Course

DELIGHT IN YOUR DESSERT AT DOOLHOF:

– A variety of cheeses and chocolate brownie tasting with three of Doolhof’s finest wines

 

WHEN IS THIS EXPERIENCE AVAILABLE?

Starts Saturday 1st June 2019
Wednesday – Sunday
Linton Park: 12:00 noon
Dunstone: 13:30
Doolhof: 15:00

HOW TO BOOK:

Tickets can be booked by calling 021 873 1625 / 

COST: R315 per ticket

Pre-bookings required – please phone ahead to book your ticket.

T&Cs: 

  1. Tickets cannot be exchanged
  2. Meals and wine choices cannot be swapped for alternatives
  3. Tickets cannot be refunded should customer decide not to complete the tour
  4. Ticket is valid for food and wine tasting only. ticket holder is responsible for travel in between wineries and the host wineries cannot be held responsible for any incidents that may occur outside of their property.
Do NOT follow this link or you will be banned from the site!